List of dates with Names and Types in English with Pictures

Dates are sweet and nutritious fruits that grow on date palm trees, mainly in warm and dry regions of the world. They have been eaten for thousands of years and are known for their rich taste and energy benefits. There are many different types of dates, and each type has its own size, color, texture, and level of sweetness. In this article, you will learn a list of dates with their names and types in English, along with pictures to help you recognize them easily. This guide is helpful for students, food lovers, and anyone who wants to learn about dates in a simple and easy way.

Table of Contents

20 Names of Dates in English

Ajwa
Medjool
Deglet
Noor
Zahidi
Barhi
Khadrawy
Halawy
Thoory
Sukkari
Safawi
Mabroom
Kimia
Piarom
Dayri
Anbara
Segai
Rashodia
Khalas
Shalabi
Mozafati

Different Types of Dates with Names and Pictures

Ajwa
Popular soft date variety with rich sweetness, dark color, chewy texture, commonly eaten fresh or dried snacks.
Medjool
Large premium date known for very soft flesh, caramel sweetness, moist texture, and popular natural energy source.
Deglet Noor
Semi-dry date with golden color, mild sweetness, firm bite, widely used for cooking and baking purposes.
Zahidi
Medium-sized date with light color, nutty flavor, semi-dry texture, often enjoyed plain or in recipes.
Barhi
Soft yellow date eaten fresh, very sweet flavor, juicy texture, popular during early harvest stage.
Khadrawy
Soft dark date with smooth skin, mild sweetness, tender flesh, commonly eaten fresh or lightly dried.
Halawy
Small soft date featuring honey-like sweetness, delicate texture, and pleasant caramel flavor when ripe.
Thoory
Dry date variety with firm texture, less sweetness, chewy bite, often stored long and eaten traditionally.
Sukkari
Very sweet soft date with golden color, melting texture, and rich sugary taste loved widely.
Safawi
Dark brown soft date with balanced sweetness, chewy flesh, and smooth skin commonly enjoyed fresh.
Mabroom
Long slender date with chewy texture, less moisture, mild sweetness, and slightly wrinkled skin appearance.
Kimia
Soft moist date with dark skin, tender flesh, high sweetness, and smooth bite when fresh.
Piarom
Premium semi-dry date with thin skin, rich sweetness, chewy texture, and deep brown color.
Dayri
Dark soft date with glossy skin, rich flavor, moderate sweetness, and tender chewy flesh.
Anbara
Large soft date known for thick flesh, mild sweetness, low stickiness, and premium appearance.
Segai
Two-toned date with firm base, soft tip, balanced sweetness, and pleasant texture contrast.
Rashodia
Soft date variety with smooth skin, moderate sweetness, tender flesh, and mild pleasant flavor.
Khalas
Popular soft date with amber color, balanced sweetness, smooth texture, and traditional daily consumption.
Shalabi
Dry date with firm texture, low moisture, light sweetness, and good storage quality long-term.
Mozafati
Very soft dark date with high moisture, rich sweetness, smooth skin, and dessert-like texture.

Different Types of Dates with Names and Pictures

Names of Delicious Dates in English

Khunaizi
Fard
Lulu
Khasab
Qitmir
Mutwah
Rabi
Omran
Ashrasi
Maktoum
Shishi
Barakawi
Gondeila
Jawzi
Baydh
Shakr
Sabzo
Aseel
Dabbas
Neghal

Unique Types of Dates with Names and Pictures

Khunaizi
Soft reddish date with chewy flesh, mild sweetness, smooth skin, commonly eaten fresh or dried during season.
Fard
Dark firm date with low moisture, chewy texture, mild sweetness, widely grown in oman regions traditionally stored.
Lulu
Round light colored date with soft flesh, gentle sweetness, smooth bite, popular for snacking fresh seasonal consumption.
Khasab
Medium soft date with balanced sweetness, tender texture, pleasant flavor, eaten fresh or dried by local communities.
Qitmir
Small dry date with firm flesh, low sweetness, long keeping quality, suitable for storage during hot climates.
Mutwah
Soft brown date with moderate sweetness, smooth skin, tender bite, commonly consumed fresh in harvest season locally.
Rabi
Early ripening date with firm texture, mild sweetness, light color, enjoyed during harvest by farming communities traditionally.
Omran
Medium sized date with soft flesh, balanced sweetness, smooth skin, eaten fresh daily in producing regions widely.
Ashrasi
Semi dry date with chewy texture, light sweetness, wrinkled skin, suitable for storage and transport over distances.
Maktoum
Dark soft date with rich sweetness, tender flesh, smooth skin, often eaten as dessert fruit fresh occasions.
Shishi
Dry firm date with low moisture, mild flavor, long shelf life, traditionally stored for travel needs historically.
Barakawi
Dark chewy date with moderate sweetness, thick skin, commonly consumed dried in arid regions by local people.
Gondeila
Soft date variety with gentle sweetness, smooth texture, pleasant taste when fully ripe during peak season locally.
Jawzi
Dry date with nutty flavor, firm texture, low sweetness, good keeping quality for long storage purposes traditionally.
Baydh
Light colored date with firm flesh, mild sweetness, dry texture, suitable for storage in warm climates easily.
Shakr
Very sweet date with soft flesh, sugary taste, smooth texture, enjoyed as treat by children and adults.
Sabzo
Greenish date variety with mild sweetness, soft texture, eaten during early ripening stages fresh locally by farmers.
Aseel
Well known pakistani date with medium sweetness, firm texture, commonly used commercially for export processing and consumption.
Dabbas
Small soft date with caramel sweetness, tender flesh, popular in gulf regions for fresh eating daily consumption.
Neghal
Early season date with firm texture, mild sweetness, eaten fresh before full ripening by farming families locally.